Introduction
Looking to make plague-themed cocktails for your Passover seder, or even pre-seder enjoyment? A new book out by David Kedson provides not only recipes for making plague-themed cocktails for your Passover seder, but also tips, tricks, and advice for making them happen, he shares some of this with us on the 189th episode of The Jewish Drinking Show.
Brief Biography of the Guest
David Kedson graduated from Duke University and the University of Pennsylvania Law School, after which he bounced around the usual hodgepodge of dead-end occupations— litigation attorney, entrepreneur, CEO, computer programmer, independent stock trader, and stay-at-home parent (which was, by far, the most challenging and most rewarding), before he settled on being a writer.
David has written six published mysteries and thrillers (mostly under the name “DK Kedson”), along with his cocktail recipe book, The Ten Plagues of Cocktails. In the cocktail world, David is currently vying to be a contestant (having submitted both a cocktail and a mocktail) on a new TV reality show called “Recipe Philly”.
Episode
In addition to being available below in video format, the episode is also available in podcast format on Apple Podcasts, Spotify, or wherever else you prefer listening to podcasts:
