The Response to Honey in Kosher Wine in Medieval Provence [clip from episode #115]
In this clip from the 115th episode of The Jewish Drinking Show, Dr. Pinchas Roth discusses the harsh response for Provençal rabbis to Maimonides’ suggestion that adding honey to Jewish wine prevents it from becoming vulnerable to gentile touch, thereby rendering it unfit for Jewish consumption:
Honey and Mead: Podcast Episode #43
As we get ready to celebrate Rosh HaShanah, one can’t help but think of apples and honey. In the newest episode of the podcast and video series, we focus both on honey and, as you may expect, drinking fermented honey – mead. Speaking on bee honey is Rabbanit Amalia Haas, foundress of Bee Awesome, as […]