Quantity of Wine-Production in Byzantine-Era Winery in Yavneh
In this clip from the 110th episode of The Jewish Drinking Show, Dr. Jon Seligman shares about the quantity of wine-production discovered in the Byzantine-era winery in Yavneh:
Wine from Byzantine-era Winery in Yavneh
In this clip from the 110th episode of The Jewish Drinking Show, Dr. Jon Seligman shares about the wine discovered in the Byzantine-era winery in Yavneh:
Byzantine-Era Winery in Yavneh
When the news was released in October that the largest Byzantine-era was discovered in Israel, it widely received coverage (including The Washington Post, Smithsonian Magazine, NPR, The Jerusalem Post, Ha’aretz, and many more), which is great. One of the lead archaeologists on that excavation is Dr. Jon Seligman, who joins The Jewish Drinking Show for episode […]
What a Third Century Mosaic in Sepphoris Can Tell Us About Jewish Drinking Attitudes in the Third Century
The newest podcast and video episode for JewishDrinking.com features Professor Loren Spielman, an associate professor at Portland State University. In this episode, Professor Spielman discusses a third century mosaic in Sepphoris (ציפורי), a town in the Galilee, where rabbis involved with Rabbinic Literature lived and traveled. The episode is available in both podcast and video […]
Women and Biblical Beer-Brewing
Professor Jennie Ebeling, professor of archaeology at the University of Evansville has not only written Women’s Lives in Biblical Times, published by T&T Clark in 2010, but also co-authored, along with Professor Michael Homan, “Baking and Brewing Beer in the Israelite Household: A Study of Women’s Cooking Technology” in The World of Women in the […]